Apple Oatmeal Crumble
| Yield: | 6 Servings |
| Categories: | Apples, Desserts |
| 6 | c | Peeled; cored, and thinly sliced apples (about 7 apples) |
| 2 | tb | Fresh lemon juice |
| 1/2 | c | White or brown sugar; firmly packed |
| 1/2 | c | Rolled old-fashioned oats |
| 1/4 | c | All-purpose flour |
| 1/2 | ts | Ground cinnamon |
| 6 | tb | Butter; cut into pieces |
| 1/2 | c | Chopped nuts; lightly toasted |
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