Apple Pie - European Sour Cream
| Yield: | 6 Servings |
| Categories: | Pies, Apples, Desserts |
| CRUST: | ||
| 2/3 | c | Butter |
| 1/4 | c | Pure maple syrup |
| 1/2 | c | Cream cheese |
| 1 | Egg | |
| 1 | tb | Orange rind |
| 1 | ts | Vanilla |
| 2 1/4 | c | Unbleached flour |
| 1/2 | ts | Baking powder |
| FILLING: | ||
| 2 | lb | Green apples |
| TOPPING: | ||
| 1/2 | c | Sour cream |
| 1/4 | c | Pure maple syrup |
| 2 | tb | Lemon juice |
| 1/4 | ts | Nutmeg |
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