Apple Pizza
| Yield: | 16 Servings |
| Categories: | Pizza, Apples, Breads |
| CRUST: | ||
| 2 3/4 | c | Flour |
| 1 | pk | Dry yeast |
| 3 | tb | Sugar |
| 1/2 | ts | Salt |
| 1/2 | c | Water |
| 1/4 | c | Milk |
| 1/4 | c | Butter |
| 1 | Egg | |
| APPLE TOPPING: | ||
| 2 | tb | Butter |
| 2 | lg | Cooking apples |
| 1/2 | c | Sugar |
| 2 | tb | Flour |
| 1 | ts | Cinnamon |
| CHEESE TOPPING: | ||
| 4 | oz | Cream cheese |
| 2 | tb | Sugar |
| 1 | tb | Lemon juice |
| 1/4 | ts | Nutmeg |
| STREUSEL TOPPING: | ||
| 1/3 | c | Flour |
| 1/3 | c | Sugar |
| 1/4 | c | Soft butter |
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