Apple Poppy Seed Muffins
| Yield: | 1 Servings |
| Categories: |
| 1 1/2 | c | All purpose flour |
| 1 | c | Whole wheat flour |
| 1/2 | c | Brown sugar, packed |
| 4 | ts | Baking powder |
| 1 | ts | Salt |
| 1 1/2 | ts | Ground cinnamon (I like cinnamon so I used 2 teaspoons) (up to 2) |
| 1 | tb | Poppy seeds |
| 2 | Eggs (or egg substitute equivilant) | |
| 1 1/2 | c | Applesauce |
| 1 | ts | Vanilla extract |
| 1/4 | c | Oil |
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