Apple Pudding #2
Yield: | 8 Servings |
Categories: | Desserts |
1/4 | ts | Baking soda |
1/4 | ts | Ground nutmeg |
1/4 | ts | Ground cloves |
1/4 | ts | Ground cinnamon |
1/8 | ts | Salt |
1/4 | c | Margarine; softened |
1/4 | c | Nuts; chopped (optional) |
1/2 | c | Brown sugar (may use half honey; half brown sugar) |
1 | Egg; beaten | |
1/2 | c | Whole wheat or unbleached flour |
2 1/2 | c | Apples; chopped |
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