Apple Puff Pancake
| Yield: | 8 Servings |
| Categories: | Pancakes |
| A TASTE OF THE COUNTRY | ||
| 4 | tb | Butter |
| 2 | lg | Apples; peeled, cored, sliced thin |
| 3 | tb | Sugar, brown |
| 1 | ts | Cinnamon, ground |
| 6 | Eggs | |
| 1 1/2 | c | Milk |
| 1 | c | Flour |
| 3 | tb | Sugar |
| 1 | ts | Extract, vanilla |
| 1/2 | ts | Salt |
| 1/2 | ts | Cinnamon, ground |
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