Apple Puff Pastry Tartlets
| Yield: | 1 Servings |
| Categories: |
| 1 | c | Unbleached all-purpose flour |
| 10 | tb | Cold butter -unsalted; cut into 1/2 inch dice, 2 tablespoons of 10 kept separate |
| 1/2 | ts | Salt |
| 3 | tb | Cold tap water; plus 1 tbl more (per 3 tbl) if necessary |
| Apples; sliced paper thin | ||
| Cinnamon sugar |
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