Apple Sauce Fruit Cake
| Yield: | 6 Servings |
| Categories: | Cakes |
| 2 1/3 | c | Thick well-drained apple sauce |
| 1 | c | Shortening |
| 4 | Eggs, well beaten | |
| 1 | c | Whole wheat flour |
| 4 | ts | Baking soda |
| 1 | c | Nuts, broken |
| 3 | ts | Cinnamon |
| 1 | ts | Mace |
| 1 | ts | Allspice |
| 1 | ts | Cloves |
| 2 | ts | Nutmeg |
| 2/3 | c | Molasses |
| 2 | c | Brown sugar |
| 6 | tb | Lemon juice |
| 4 | c | White flour |
| 1 3/4 | ts | Salt |
| 2 | lb | Seeded raisins |
| 1/4 | lb | Citron, thinly sliced |
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