Apple Slices
Yield: | 12 Servings |
Categories: | Desserts |
CRUST | ||
2 | c | Flour |
1/2 | ts | Salt |
2/3 | c | Shortening (my mother's original recipe calls for lard) |
2 | Egg yolks | |
1 | tb | Lemon juice |
1/4 | c | Water |
FILLING | ||
6 | c | Sliced apples; about |
2/3 | c | Sugar |
2 | tb | Flour |
1/2 | ts | Cinnamon |
ICING | ||
1 | c | Powdered sugar |
2 | tb | Butter |
1/2 | ts | Vanilla |
1 | tb | Milk |
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