Apple Soup
| Yield: | 6 Servings |
| Categories: | Soups |
| 16 | Apples, cored and chopped | |
| 5 | c | Water |
| 1/2 | tb | Lemon peel, grated |
| 1 | Inch cinnamon, wrapped in | |
| Cheese cloth | ||
| 1/4 | c | Maple syrup |
| 1 | tb | Arrowroot |
| 1 | tb | Lemon juice |
| 1/4 | c | White wine |
| 1/2 | c | Sour cream |
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