Apple Sour Cream Cake
| Yield: | 12 Servings |
| Categories: | Cakes |
| 1/2 | c | Walnuts; chopped |
| 1 | ts | Cinnamon |
| 1/2 | c | Sugar |
| 1/2 | c | Butter |
| 1 | c | Sugar |
| 2 | c | All-Purpose Flour |
| 1 | c | Sour Cream |
| 2 | Whole Eggs | |
| 1 | ts | Baking Powder |
| 1 | ts | Baking Soda |
| 1 | ts | Vanilla Extract |
| 1 1/2 | c | Apples; finely chopped |
| CINNAMON GLAZE | ||
| 3/4 | c | Brown Sugar; Packed |
| 2 | tb | Butter |
| 1/2 | ts | Cinnamon |
| 1/3 | c | Evaporated Milk; hot |
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