Apple Strudel with Cinnamon Sauce
| Yield: | 1 Servings |
| Categories: |
| 8 | md | Granny Smith apples; peeled, cored and sliced |
| 1/2 | c | Raisins |
| 2 | tb | Honey |
| Cinnamon and nutmeg to taste | ||
| 6 | Sheets phyllo dough; partly thawed & covered with a damp, clean towel | |
| Vegetable oil spray; (PAM) | ||
| CINNAMON SAUCE | ||
| 2 | c | Apple cider |
| 4 | ts | Arrowroot or cornstarch |
| Cinnamon and nutmeg to taste |
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