Apple Stuffed Pork Crown Roast
| Yield: | 8 Servings |
| Categories: | Pork, Ribs |
| Posted by Stewart Hopper | ||
| 8 | lb | Pork crown rib roast |
| Red wine vinegar | ||
| Garlic salt | ||
| Pepper | ||
| 2 | c | Pineapple marmalade |
| 1/2 | c | Light corn syrup |
| 1 | ts | Ground cloves |
| 8 | Small sweet potatoes peeled | |
| 3 | Large coking apples, cored and sliced | |
| OPTIONAL: | ||
| Fresh pineapple wedges |
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