Apple Tarte Tatin
| Yield: | 8 Servings |
| Categories: | Desserts |
| 6 | lg | Firm; sweet apples (such as Winesap, Golden Delicious or Matsu), peeled and halved (6 to 8) |
| 1 | Lemons; halved (1 to 2) | |
| 1 | c | Sugar |
| 1/4 | c | Water |
| 4 | tb | Unsalted |
| Butter | ||
| 1/2 | lb | Puff pastry |
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