Applesauce Cake
| Yield: | 1 Servings |
| Categories: | Cakes, Fruits |
| 1 | c | (2 Sticks) Plus 3 Tbls. Unsalted Butter, |
| Plus Soft Butter To Coat Pan | ||
| 2 | c | Plus 1/4 Cup Superfine Sugar |
| 2 1/2 | c | Homemade Applesauce (Recipe Follows) |
| Store Bought Applesauce Can Be | ||
| Substituted | ||
| 2 3/4 | c | Plus 3 Tbls. All Purpose Flour |
| 1 1/2 | ts | Cinnamon |
| 1/2 | ts | Nutmeg |
| pn | Ground Cloves | |
| pn | Salt | |
| 1 3/4 | ts | Baking Powder |
| 1 | c | Chopped Pecans, Toasted (About 4 Oz) |
| 1 | ts | Pure Vanilla Extract |
| 2 | Tbls Calvados ( French Apple Brandy) | |
| 1 | lg | Apple, Peeled And Very Thinly Sliced; 1 cup |
| 1/4 | c | Light Brown Sugar |
| 1/4 | ts | Ground Ginger |
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