Apricot Almond Buns
| Yield: | 14 Servings |
| Categories: | Breads |
| 4 3/4 | c | Flour - all purpose |
| 1 | c | Brown sugar -firm packed |
| 1/2 | ts | Salt |
| 2 | pk | Yeast |
| 1/2 | c | Milk |
| 1/2 | c | Water |
| 3 | tb | Margarine |
| 2 | Eggs | |
| 1/4 | c | Margarine - melted |
| 1 | c | Apricots, chopped dried |
| 1/2 | c | Almonds, slivered |
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