Apricot Balls (Marillenknoedel)
| Yield: | 12 Servings |
| Categories: | Cookies |
| 250 | g | White cheese (Austrian: topfen; German: quark) |
| 30 | g | Butter |
| 2 | Egg yolks | |
| 1 | pn | Salt |
| 80 | g | Flour |
| 80 | g | Butter |
| 100 | g | Breadcrumbs |
| 2 | tb | Sugar |
| 1/4 | ts | Cinnamon |
| 12 | -(up to) | |
| 16 | Abricots | |
| 12 | -(up to) | |
| 16 | Pieces of sugar (sugar cubes?) | |
| Powdered sugar |
Advertisement