Apricot Bars
| Yield: | 1 Servings |
| Categories: | Desserts |
| FIRST LAYER | ||
| 1/2 | c | Soft butter or margarine |
| 1/4 | c | Granulated sugar |
| 1 | c | Flour; sifted |
| SECOND LAYER | ||
| 1/3 | c | Flour sifted |
| 1/2 | ts | Baking powder |
| 1/4 | ts | Salt |
| 1 | c | Brown sugar |
| 2 | Eggs; well beaten | |
| 1/2 | ts | Vanilla |
| 1/2 | c | Chopped nuts |
| 2/3 | c | Dried apricots |
| Confectioner's sugar |
Advertisement