Apricot Nut Bread
| Yield: | 1 Servings |
| Categories: | Quickbreads, Fruits, Breads |
| 1 | c | All-purpose flour -- sifted |
| 1 | c | Whole-wheat flour -- |
| Stirred | ||
| 1/2 | c | Brown sugar -- packed |
| 1 | tb | Baking powder |
| 1 | ts | Orange rind -- grated |
| 1/2 | ts | Salt |
| 1 | c | Walnuts -- chopped |
| 3/4 | c | Dried apricots -- chopped |
| 1 | c | Milk |
| 2 | tb | Orange liqueur |
| Or orange juice | ||
| 2 | tb | Butter or margarine -- |
| Melted | ||
| 1 | Egg | |
| 1 | Egg yolk |
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