Apricot Nut Bread
| Yield: | 1 Servings |
| Categories: | Breads |
| 1 | cn | Apricot halves (16 oz.) |
| 1/3 | c | Shortening |
| 1 3/4 | c | All-purpose flour |
| 1/2 | ts | Soda |
| 1/2 | c | Sugar |
| 2 | Eggs | |
| 1 | ts | Baking powder |
| 1/2 | ts | Salt |
| 1/2 | c | Chopped walnuts |
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| Yield: | 1 Servings |
| Categories: | Breads |
| 1 | cn | Apricot halves (16 oz.) |
| 1/3 | c | Shortening |
| 1 3/4 | c | All-purpose flour |
| 1/2 | ts | Soda |
| 1/2 | c | Sugar |
| 2 | Eggs | |
| 1 | ts | Baking powder |
| 1/2 | ts | Salt |
| 1/2 | c | Chopped walnuts |