Apricot Nut Bread #2
| Yield: | 4 Servings |
| Categories: | Breads |
| 3/4 | c | Dried apricots |
| 1 | c | Flour |
| 2 | ts | Baking powder |
| 1/4 | ts | Baking soda |
| 1/2 | ts | Salt |
| 1/2 | c | Sugar |
| 3/4 | c | Milk |
| 1 | Egg; slightly beaten | |
| 1 | tb | Grated orange peel |
| 1 | tb | Vegetable oil |
| 1/2 | c | Whole wheat flour |
| 1 | c | Coarsely chopped walnuts |
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