Apricot Salsa
| Yield: | 4 Servings |
| Categories: | Sauces |
| 1/2 | Bell pepper; roasted and chopped | |
| Olive oil | ||
| 1 | sm | Onion; chopped |
| 1 | sm | Tomato; chopped |
| 1 | Jalapeno pepper; minced finely | |
| 2 | Apricots; chopped | |
| 2 | tb | Dark rum |
| Apple cider |
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| Yield: | 4 Servings |
| Categories: | Sauces |
| 1/2 | Bell pepper; roasted and chopped | |
| Olive oil | ||
| 1 | sm | Onion; chopped |
| 1 | sm | Tomato; chopped |
| 1 | Jalapeno pepper; minced finely | |
| 2 | Apricots; chopped | |
| 2 | tb | Dark rum |
| Apple cider |