Apricot Tea Cookies
Yield: | 1 Servings |
Categories: | Cookies |
1 | c | Lightly Salted Butter |
1/8 | ts | Salt |
1/3 | c | Sugar |
3/4 | c | Apricot Preserves (divided) |
1 | lg | Egg Yolk |
1/2 | ts | Baking Powder |
1/8 | ts | Almond Extract |
lg | Lemon Zest, finely grated | |
1/4 | ts | Orange Zest, finely grated |
2 1/2 | c | Flour |
1 | c | Almonds, blanched and finel chopped |
3 | Cookies Sheets, greased wit crisco |
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