Apricot Wine

Yield:	1 Servings
Categories:	Penndutch, Beverages

1	lb	Apricot, dried
4	qt	Water, warm
6 1/2	c	Sugar
2 1/4	c	Brown sugar
1 1/2	c	Raisins
1	tb	Ginger
2		Lemon, thinly sliced
2		Orange, thinly sliced
1/2	c	Yeast

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