Arabic Honey Cake
| Yield: | 6 Servings |
| Categories: | Cakes |
| 1/3 | c | Butter |
| 3 | Eggs | |
| 1/2 | c | Sugar |
| 1/2 | ts | Vanilla extract |
| 1/2 | ts | Baking powder |
| 1/2 | c | Plus |
| 1 | tb | Flour; all-purpose |
| TOPPING | ||
| 1/2 | c | Butter |
| 1/2 | c | Sugar |
| 1/3 | c | Honey |
| 1/2 | c | Slivered almonds |
| 1/2 | ts | Cinnamon |
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