Ardmore Cheese Dip
| Yield: | 6 Servings |
| Categories: | Dips |
| 3 | pk | (8-oz) cream cheese |
| 1 | sm | Onion; chopped |
| 1 | ts | Salt |
| 1 | c | Mayonnaise |
| 1 | cn | (4-oz) pimiento; cut fine |
| 1 | ds | Tabasco |
| 3 | tb | Worcestershire |
| 2 | c | Chopped pecans |
| MAYONNAISE RECIPE | ||
| 1/2 | c | Vinegar |
| 1 | tb | Cornstarch |
| 1 | ts | Dry mustard |
| 1/2 | c | Water |
| 1/2 | c | Sugar |
| 1 | ts | Salt |
| 1 | Egg; beaten | |
| 1 | tb | Butter |
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