Ariel's Peppercorn Steak (Or Steak Au Poivre)
| Yield: | 1 Servings |
| Categories: | Main Dishes, Meats |
| 8 to 12 oz New York Sirloin | ||
| 1/4 | c | Olive Oil |
| 1/4 | c | Teriyaki Sauce |
| 2 | tb | Worcestershire Sauce |
| Coarsely Crushed Peppercorns | ||
| Red Wine | ||
| Cream | ||
| Cognac |
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