Arizona Skillet Dinner
| Yield: | 8 Servings |
| Categories: | Main Dishes, Pasta, Vegetables |
| 2 | tb | Vegetable oil |
| 1 | md | Onion diced |
| 1 | md | Green pepper diced |
| 2 | md | Garlic clove |
| 2 | tb | Chili powder |
| 1/2 | ts | Salt |
| 1/2 | ts | Cumin seed, ground |
| 32 | oz | Tomatoes, canned |
| 15 | oz | Kidney beans, canned |
| 8 | oz | Macaroni, uncooked |
| 2 | oz | Monterrey jack, shredded |
| 10 | oz | Corn, frozen |
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