Arkansas German Baked Pancake
| Yield: | 4 Servings |
| Categories: | Breads |
| 3 | lg | Eggs (I used 1 Egg Beaters (=2 eggs) and 1 egg) |
| 1/4 | c | Milk (I used skim) |
| 1/2 | ts | Vanilla extract |
| 3/4 | c | All-purpose flour |
| 1/2 | ts | Salt |
| Apple filling (below) | ||
| Sifted powdered sugar | ||
| Whipped cream (I omitted this time; as I didn't have any anyway) | ||
| APPLE FILLING | ||
| 4 | lg | Granny Smith apples; cored and sliced |
| 1/4 | c | Honey |
| Lemon juice | ||
| Cinnamon |
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