Arni Tis Katsarolas Me Patates (Potted Lamb W/potatoes)
| Yield: | 6 Servings |
| Categories: | Meats, Main Dishes, Greek |
| 3 | lb | Leg of lamb, boned |
| 4 | tb | Butter |
| 2 | tb | Lemon juice |
| 1 1/2 | c | Hot water (more as needed) |
| 3 | lb | Tiny potatoes |
| Butter for frying | ||
| Salt & pepper to taste |
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