Arrabbiata
Yield: | 1 Servings |
Categories: |
2 | c | Diced or peeled tomatoes; chopped (or "basic" sauce) |
2 | Garlic cloves | |
2 | tb | Extra virgin olive oil |
1 | pn | Ground red hot pepper; or 1/2 red hot pepper |
1 | pn | Salt |
1 | pn | Black pepper |
1 | pn | Oreganon |
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Yield: | 1 Servings |
Categories: |
2 | c | Diced or peeled tomatoes; chopped (or "basic" sauce) |
2 | Garlic cloves | |
2 | tb | Extra virgin olive oil |
1 | pn | Ground red hot pepper; or 1/2 red hot pepper |
1 | pn | Salt |
1 | pn | Black pepper |
1 | pn | Oreganon |