Arroz Con Pollo
| Yield: | 4 Servings |
| Categories: | Main Dishes, Poultry |
| 1 | tb | Vegetable oil |
| 1 | lb | Chicken breasts |
| DIVIDER | -- (boneless, skinless) | |
| DIVIDER | -- cut into thick strips | |
| 1 | md | Onion; chopped |
| 1 | md | Green pepper; chopped |
| 1 | md | Red pepper; chopped |
| 1 | Garlic clove; minced | |
| 1 | ts | Chili powder |
| 1/2 | ts | Ground cumin |
| 1/2 | ts | Salt |
| 1/2 | ts | Ground black pepper |
| 1/4 | ts | Turmeric |
| 1 | c | Uncooked rice |
| 1 | md | Tomato; seeded & chopped |
| 2 | c | Chicken broth |
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