Arroz De Bacalhau
| Yield: | 4 Servings |
| Categories: | Fish |
| 1 | Onion peeled and thinly sliced | |
| 4 | tb | Olive oil |
| 1 | Steak dried salt cod | |
| 1 | Ripe tomato (or dbl. amt.) peeled, cored and very coarsely chopped | |
| Salt and pepper to taste | ||
| 1 2/3 | c | Short-grain rice |
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