Artichauts Chez Demery (Provence)
| Yield: | 6 Servings |
| Categories: | Artichokes, Provence |
| 6 | c | Water |
| 1 1/4 | lb | Baby red potatoes |
| 20 | Baby artichokes 1-1.5oz each | |
| 1/4 | c | Lemon juice |
| 1/4 | c | Olive oil; or to taste |
| 8 | lg | Garlic clove; halved lengthwise |
| 3 | tb | Chopped fresh parsley; leaves only |
| 1/2 | ts | Salt |
| 1/4 | ts | Ground white pepper |
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