Artichoke-Rice Ring Mold
| Yield: | 12 Servings |
| Categories: | Salad |
| 2 | pk | (6-oz) chicken flavored vermicelli rice mix |
| 2 | cn | (14-oz) artichoke hearts; drained and quartered |
| 1 | c | Italian salad dressing |
| 1/2 | c | Sliced green olives |
| 1 | Green pepper; sliced | |
| 4 | Green onions; sliced | |
| 2/3 | c | Mayonnaise |
| 1/2 | ts | Curry powder |
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