Artichoke Fritters

Yield: 6 Servings
Categories: Breads
1/2lbArtichoke hearts, cooked and diced
4Eggs, separated
1tsBaking powder
3Green onions, chopped (green parts only)
1tbGrated lemon peel
1/2cFlour
Salt and pepper to taste
1tbCornstarch
4cOil for frying, Peanut or corn oil
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