Arugula, Red Onion and Shaved Parmesan Salad
| Yield: | 1 Servings |
| Categories: |
| DRESSING | ||
| 1 | tb | Fresh lemon juice |
| 1 | ts | Dijon-style mustard |
| Salt and freshly ground black pepper | ||
| 4 | tb | Olive oil |
| 5 | c | Arugula leaves, trimmed, washed, dried and chilled |
| 1 | sm | Red onion, peeled, cut into very thin rings and soaked in ice water for 15 minutes |
| 1/2 | c | Shaved parmesan |
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