Asian Black Bean Sauce
| Yield: | 4 Servings |
| Categories: | Sauces |
| 2 | tb | Peanut oil |
| 2 | tb | Fermented black beans; rinsed and drained |
| 1 | tb | Garlic; minced |
| 1/2 | c | Chicken broth |
| 1 | tb | Soy sauce |
| 2 | tb | Rice wine |
| 1 | ts | Sugar |
| 1 1/2 | ts | Cornstarch |
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| Yield: | 4 Servings |
| Categories: | Sauces |
| 2 | tb | Peanut oil |
| 2 | tb | Fermented black beans; rinsed and drained |
| 1 | tb | Garlic; minced |
| 1/2 | c | Chicken broth |
| 1 | tb | Soy sauce |
| 2 | tb | Rice wine |
| 1 | ts | Sugar |
| 1 1/2 | ts | Cornstarch |