Asian Grilled Chicken
| Yield: | 4 Servings |
| Categories: |
| 1/4 | c | Rice vinegar |
| 2 | tb | Black bean paste |
| 1/4 | c | Minced garlic |
| 2 | tb | Minced fresh ginger root |
| 1/2 | c | Minced scallions |
| 1 | tb | Soy sauce |
| 1 | tb | White wine |
| 1 | tb | Dry mustard |
| 1 | tb | Liquid hot pepper sauce |
| 1 | ts | Peanut oil |
| 1 | lb | Boneless skinless chicken breast |
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