Asian Pasta
| Yield: | 4 Servings |
| Categories: | Pasta |
| 1/4 | c | Rice vinegar |
| 2 | tb | Soy sauce |
| 2 | tb | Honey |
| 1 | ts | Chinese chile paste |
| 2 | tb | Finely chopped fresh ginger |
| 2 | Scallions; finely chopped | |
| 8 | oz | Fresh ginger angel-hair pasta |
| 2 | ts | Dark; roasted sesame oil |
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