Asian Pear and Lyche Strudel
| Yield: | 8 Servings |
| Categories: | Myan, Chinese, Cakes, Fruits, Desserts |
| 3 | Phyllo dough, sheets | |
| 1/4 | c | Butter, melted |
| 1/3 | c | Coconut, toasted, |
| DIVIDER | -- shredded | |
| 2 | c | Lyche, seeded, halved |
| 1/4 | c | Walnut, roasted, chopped |
| 1/4 | c | Raisins, soaked in |
| DIVIDER | -- plum wine | |
| 3 | tb | Ginger, candied |
| 1 1/2 | c | Asian pear, peeled, diced |
| 1 | ts | Zest, lemon |
| 1 | tb | Sugar |
| 1 | tb | Juice, lime OR |
| 1 | tb | Juice, lemon |
| 1 | ts | Five spice, powder |
| 1 | tb | Wine, plum |
| Sugar, confectioner's |
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