Asian Slaw
| Yield: | 1 Servings |
| Categories: |
| STEP 1 | ||
| 1 | lb | Shiitake mushrooms |
| 1 | c | Peanut oil |
| 1/4 | c | Sesame oil |
| 6 | tb | Soy sauce |
| 1 | c | Balsamic vinegar |
| 1 1/2 | tb | Garlic; minced |
| STEP2 | ||
| 4 | c | Dikon radish; julienned |
| 4 | c | Carrots; julienned |
| 4 | c | Red onion; roasted, julienned |
| 2 | bn | Green onion; thin bias cut |
| 1 | c | Jicama; julienned |
| STEP 3 | ||
| 2 | Juice of lemon |
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