Asparagi Fritti Al Prosciutto
| Yield: | 4 Servings |
| Categories: | Italian, Vegetables |
| 16 | Fat asparagus spears washed and trimmed (See NOTE) | |
| 1 | ts | Salt |
| 6 | tb | Butter |
| 2 | Eggs; beaten together | |
| Flour; for dredging | ||
| 16 | sm | Slices prosciutto |
| 1 | tb | Cooking oil |
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