Asparagus Cake

Yield:	12 Servings
Categories:	Cakes

2/3	c	Butter or margarine
1 1/3	c	Sugar
1	ts	Baking soda
1/2	ts	Salt
1/2	c	Asparagus puree( cooked )
3		Squares melted chcolate
1 1/2	ts	Vanilla
1 3/4	c	Flour
3		Eggs
1/2	c	Buttermilk

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