Asparagus Chicken
| Yield: | 6 Servings |
| Categories: | Poultry, Casseroles, Company |
| -EILEEN LAMPARELLI CGDR39A----- | ||
| Whole chicken breasts -- - | ||
| Halved | ||
| 1/4 | c | Oil |
| 4 | ts | Butter -- melted |
| 1/4 | c | Flour |
| 1/2 | ts | Salt |
| 2 | c | Chicken broth |
| 1/2 | c | Heavy cream |
| 1/2 | ts | Tabasco |
| 16 | oz | Can of asparagus |
| 1/2 | c | Parmesan cheese -- grated |
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