Au Gratin Potatoes #2
| Yield: | 12 Servings |
| Categories: | Vegetables |
| 2 | lb | Frozen hash browns; slightly thawed *OR* |
| 58 | oz | Hominy (2 large cans) |
| 1/4 | c | Margarine |
| 1/4 | Chopped onion | |
| 1/2 | ts | Salt |
| 1/2 | ts | Pepper |
| 1 | lb | Cheddar longhorn cheese |
| 4 | oz | Diced green chiles (1 can) |
| 8 | oz | Sour cream |
| 10 | oz | Cream of chicken soup (1 can) |
| Non-stick spray | ||
| Cornflake crumbs |
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