Aunt Jean's Golden Pound Cake
Yield: | 12 Servings |
Categories: | Desserts |
1 | c | Butter -- at room |
Temperature | ||
3 | oz | Cream Cheese -- at room |
Temperature | ||
1 | ts | Vanilla |
1 1/2 | c | Sugar |
5 | Whole Eggs | |
2 | c | Flour, All-Purpose -- |
Sifted | ||
1/2 | ts | Baking Powder |
1/2 | ts | Salt |
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