Australian Cheesecake
| Yield: | 10 Servings |
| Categories: | Pies |
| CRUST | ||
| 1 1/2 | c | Graham cracker crumbs |
| 6 | tb | Butter melted; do not substitute margarine! |
| 1/4 | c | Sugar |
| CHEESECAKE | ||
| 1 | lb | Cream cheese |
| 3 | lg | Eggs; separated |
| 1 | ts | Lemon rind; grated |
| 1 | ts | Vanilla extract |
| 2 | tb | Passion fruit; fresh |
| 1/2 | c | Sugar |
| 1/4 | c | Unbleached flour |
| 2 | ts | Lemon juice |
| 1/2 | c | Heavy cream |
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