Australian Meat Pie
| Yield: | 1 Servings |
| Categories: | Pies |
| FILLING | ||
| 750 | g | Minced steak (ground beef) |
| 2 | Beef stock cubes | |
| Salt, pepper to taste | ||
| 2 | c | Water |
| 1 | pn | Nutmeg |
| 2 | tb | Plain flour |
| 1 3/4 | Water extra | |
| 1 | ts | Soy sauce |
| Pie Base | ||
| 2 | c | Plain flour |
| 1/2 | ts | Salt |
| 2/3 | c | Water |
| 60 | g | Beef dripping |
| Pie top | ||
| 375 | g | Purchased puff pastry |
| 1 | Egg yolk | |
| 1 | ts | Water |
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