Australian Prawns
| Yield: | 8 Servings |
| Categories: | Seafood |
| 1 | Piece ginger (2"); peeled and coarsely chopped | |
| 1 | lg | Onion; coarsely chopped |
| 1 | Red bell pepper; coarsely chopped | |
| 4 | Ripe tomatoes; coarsely chopped | |
| 4 | c | Fish stock |
| 1 | tb | Fish sauce (Nam pla) |
| 1/4 | ts | Cayenne |
| 4 | c | Coconut milk |
| 24 | Prawn tails | |
| 3/4 | c | Cilantro; finely minced |
| 1/2 | c | Parsley; finely minced |
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